Author Archives: yablon

Interview: Shay Cooper, Executive Chef, at The Bingham

Food, where it’s from, who cooked it, and where to eat it, is our new obsession. Restaurants offer a cultural experience and chefs are now considered stars. So, in this – the first in a series of Culture Compass interviews, … Continue reading

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This is the World we Live in… Happy New Year!

Utterly boring (I thought) to compose a post of MY new year resolutions…. but much more interesting to ask a few of those who have inspired me during 2012.  Feeling suitably nosey, I enquired what their resolutions are for the … Continue reading

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Longboat Key, Florida: top 10

Florida: the land of purple rinse, perma-tan, dreaded Disney and over-sized burgers is somewhere I had never been eager to visit.  But Lord and Lady Y are regular visitors of Longboat Key (often described as one of Sarasota’s hidden gems) … Continue reading

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guest post: The Jugged Hare

Every so often, I am asked by a reader if they can guest post on my blog.  More often than not, I reply enthusiastically.  And then I tend to hear nothing.  Perhaps it sounded like a good idea before they … Continue reading

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